
FAINTING GOAT MENU
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Kitchen open Monday to Friday
12pm to 10pm
Saturday and Sunday
10am to 10pm with Brunch served 10am to 2pm
Late night menu available Friday and Saturday till midnight
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Baskets
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Fries or Tots. $7
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Add green chili and queso. $5
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Onion Rings. $10
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Fried Pickles. $10
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Fried Mozzarella Sticks. $10
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Chicken tenders with fries or tots. $15
Wraps
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Buffalo Chicken – Crispy tenders, buffalo sauce, tomatoes, onion, lettuce, and blue cheese crumbles. $12
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Chicken Caesar – Grilled marinated chicken, lettuce, parmesan, tossed in Caesar dressing. $12
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Avocado Chicken – Grilled marinated chicken, avocado, onion, lettuce, monterrey jack cheddar, tomato, and ranch. $12
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Chicken bacon – Grilled marinated chicken, bacon, avocado, lettuce, onion, tomato, ranch and pepper jack. $12
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Salads
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Caesar Salad – Romaine tossed with parmesan and Caesar dressing topped with garlic croutons. $12
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​Add chicken $5
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House Salad – Romaine, onions, tomato, and shredded Monterrey jack cheddar. $10
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Add chicken $5
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Add bacon $3
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Sandwiches
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Reuben – Seared corned beef, 1000 island dressing, sauerkraut, Swiss cheese on toasted rye bread. $12
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Philly – Thinly sliced top round steak, sauteed onion and peppers, covered in Cheez Whiz on a toasted authentic Amoroso’s roll shipped from Philadelphia . $12
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French Dip – Roast beef and provolone cheese served on a toasted Amoroso’s roll with a side of au jus. $12
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Chicken – Grilled marinated chicken, sauteed onion and peppers, pepper jack on a toasted Amoroso’s roll. $12
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​Classic Burger*
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7oz of Angus beef on a potato bun with lettuce, tomato, onion, and pickle on the side. $10
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Sub Black Bean patty. $1​
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Add toppings:
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Cheese $1 (American, Cheddar, Swiss, Provolone, Pepper Jack)
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Green chili $3
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Avocado $3
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Bacon $3
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Queso $3
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BBQ sauce $0.50
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Buffalo Sauce $.50
Go crazy:
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Add a patty $5
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Western Style (Bacon, onion ring, and BBQ sauce) add $5
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Reuben Style (sauerkraut, Swiss, and corned beef served on toasted rye bread) add $5
Wings
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A pound of wings tossed in your choice of sauce or dry rub with a side of ranch or blue cheese. $15
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​Add carrots and celery $1
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Sauce: (mild to hot)
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Garlic Parmesan
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BBQ
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​Teriyaki
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​Honey BBQ
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Carolina Gold
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Spicy Aki
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Buffalo Garlic
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Buffalo
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Mango Habanero
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Carolina Reaper
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Dry Rubs:
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​Lemon Pepper
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​Jamaican Jerk
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Pub Favorites
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Stadium Pretzel – Locally sourced handmade salted pretzels served with a side of white queso. $10
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Quesadilla – A blend of cheeses melted between flour tortillas served with Pico de Gallo and sour cream. $10
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​Add chicken or beef $4
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Potato Skins – Three unpeeled potato halves loaded with bacon and cheese with a side of sour cream. $8
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Add queso or green chili $3
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Pork Green Chili – House made fire-roasted green chili served with a warm tortilla. $10
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​Add cheese and sour cream $3
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Downtown Sliders – Three Angus beef cheeseburger sliders on a potato bun toped with a pickle. $14
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​Add a slider $4
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Buffalo Chicken Sliders - Three fried chicken tenders tossed in buffalo sauce, blue cheese crumbles on a potato bun toped with a pickle. $14
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Add a slider $4​
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Chips & Salsa – Crispy corn tortilla chips served with house made salsa. $6 ​
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Meatballs – Four house made meatballs in marinara topped with parmesan served with garlic bread. $15
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Pasta & Meatballs - Plate of pasta and marinara with three meatballs. $12 add garlic bread $3
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Shepherd’s Pie – Seasoned beef, peas, carrots in beef stock, topped with mashed potatoes then broiled till crispy. $15
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​Add cheese $2.
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Mac & Cheese – Pasta with white queso and cheddar jack cheese, topped with panko bread crumb. $12
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Broccoli Mac $13
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Bacon Cheeseburger Mac $15
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Buffalo Chicken Mac $15
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Sides
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Fries $3
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Tots $3
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Onion Rings $5
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Fried Pickles $5
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Mashed Potatoes $3
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Pork Green Chili $5
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Mac & Cheese $6
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Broccoli $3
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Sour Cream $3
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Queso $4
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Marinara $1
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Salad -Shredded romaine, tomato, choice of dressing. $6
BRUNCH MENU
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Saturday and Sundays 10am to 2pm
Corned Beef Hash
Two eggs served atop diced garlic butter potatoes with shredded top round corned beef. $13
2 Egg Breakfast*
Two eggs, choice of ham or bacon, hashbrowns, and toast. $11
Breakfast Burrito
Scrambled eggs, cheese, potato, and bacon. $10
- ​Smothered in house made green chili or queso. $5
Breakfast Sliders
Three sliders with fried egg, cheese, choice of bacon or ham on a toasted potato bun. $12
Chicken & Waffle Sliders
Two golden fried chicken tenders sandwiched between mini waffles with a side of siracha syrup. $12
Pancakes
Three large pancakes with a side of butter and syrup. $8
Avocado Toast
Your choice of toast with smashed avocado, Pico de Gallo and topped with a fried egg*. $8
Omelet
Three eggs folded around diced onion, bell peppers, and tomatoes topped with shredded cheese. $8
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Add bacon or ham. $3
Sides
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Egg* $2
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Bacon $3
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Hashbrowns $3
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Sliced avocado $3
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Pancake $2
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Pork Green Chili $5
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Sliced Ham $3
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Sour Cream $3
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Pico de Gallo $2​
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LATE NIGHT MENU
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Friday and Saturday nights 10pm to Midnight
Baskets
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Fries or Tots - $7
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​Smother in green chili and queso for $5​
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Onion Rings - $10
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Fried Pickles - $10
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Mozzarella Sticks - $10
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Chicken tenders with fries or tots - $15
Stadium Pretzel
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Locally sourced handmade pretzels served with a side of white queso. $10
Potato Skins
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Potato Skins – Two unpeeled potato halves loaded with bacon and cheese with a side of sour cream. $8
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Add queso or green chili $3
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Pork Green Chili
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Pork Green Chili – House made fire-roasted green chili served with a warm tortilla. $10
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​Add cheese and sour cream $3
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